2 jobs found

We are looking for a professional and customer-oriented Waitress to join our team. This role requires strong communication skills, knowledge of food and beverage service etiquette, and the ability to manage tables efficiently while ensuring excellent customer service. Key Responsibilities: Provide attentive customer service and take orders accurately Communicate effectively with guests in English Serve food and beverages in line with service standards and etiquette Handle orders and manage tables efficiently Work collaboratively with team members to ensure smooth operations Maintain cleanliness and follow safety and hygiene protocols Requirements: Proficient in English for customer service and order taking Knowledge of food and beverage service etiquette Ability to handle orders and manage tables efficiently Strong teamwork and time management skills Professional, reliable, and customer-focused Interested candidates may submit their CV, ID...

A Food and Beverage (F&B) Supervisor manages daily restaurant/bar operations, ensuring high-quality service and sanitation standards. Key duties include scheduling and training staff, handling customer service, managing inventory, and processing payments. They maintain efficiency, resolve issues, and ensure compliance with health and safety regulations.   Key Responsibilities: Team Leadership: Supervise staff, create rosters, and provide training. Operations & Service: Ensure exceptional customer service, manage food/beverage quality, and oversee front-of-house activities. Stock Control: Monitor inventory levels, order supplies, and reduce waste. Compliance & Safety: Enforce health, safety, and hygiene regulations. Financial Duties: Handle cash, prepare, reports, and assist with cost control.   Requirements: Previous experience in hospitality or food service. Strong leadership, communication, and...