Company: Palato / C.E.D Private Limited
Position: Hot Kitchen Chef
No. of Candidates Needed: 1
Salary: MVR 12,500 per month ($810)
Other Benefits:
• 30 days Annual Leave per year
• Medical Insurance
• Employment Visa provided
• Air Ticket provided upon joining
Food Allowance:
• MVR 1,500 per month (included in salary)
Accommodation:
• Shared accommodation provided (single status only, no family accommodation)
Work Site Location:
• Malé, Maldives
Requirements:
• Able to prepare and manage hot kitchen operations independently
• Knowledge of international cuisine, café-style food, sandwiches, burgers, pasta, breakfast items, and light meals
• Good hygiene and food safety practices
• Able to work in a fast-paced kitchen environment
• Team player with a positive attitude
Gender:
• Male preferred
Age:
• 25 – 40 years
Nationality:
• Open (Preferably Sri Lankan,Indian, Indonesian)
Education:
• Culinary diploma preferred
Experience:
• Minimum 5years of experience as a Hot Kitchen Chef
• Experience in cafés, restaurants, hotels, or similar food service establishments
Responsibilities:
• Prepare and cook menu items according to company recipes and standards
• Ensure food quality, consistency, and presentation
• Maintain kitchen cleanliness and hygiene standards
• Monitor stock levels and report purchasing requirements
• Minimize food wastage and control costs
• Follow food safety and HACCP procedures
• Assist in menu development and seasonal specials
• Coordinate with kitchen and service staff to ensure smooth operations
To apply, please submit your CV, certificates, reference letters, and a cover letter to Mr. Adam Hatley at admin@ced.com.mv
Palato (originally established as Palato Frosty’s) is a premier, rapidly evolving artisanal dessert and specialty coffee brand in the Maldives. Originating as a boutique home-based bakery in 2013, the brand has matured into a beloved culinary institution with highly popular, aesthetically driven outlets across both Malé City and Hulhumalé.
We specialize in fine European-gourmet desserts, meticulously crafted pastries, custom cakes, and high-end specialty coffee. Driven by an uncompromising commitment to premium ingredient quality, innovation, and an exceptional customer experience, Palato has built a reputation as a vibrant, contemporary community hub. As we continue to expand our footprint in the Maldivian foodscape, we are dedicated to fostering a warm, collaborative, and growth-oriented environment for hospitality and culinary professionals.