3 Food & Beverage Jobs jobs

STAFF COOK REQUIREMENTS ·        Ordinary Level ·         Minimum 2 years of experience in Maldives in a similar role. ·          For on going resort development project. Remunerations Salary USD 400 NO Service charge since its a resort development project. Food and Accommodation provided by the company. Send your CV and certificates to: ·         hr@gatewaymaldives.com ·         Application deadline – 20th June 2025. ·         Only shortlisted candidates will be contacted.

We are seeking a talented and experienced Pastry Chef / Cook to join our vibrant team at Lets Coffee Maldives. This is a unique opportunity for a passionate culinary professional who can expertly combine artisanal pastry work with hot kitchen cooking to create outstanding food experiences for our guests. Responsibilities: Prepare a variety of pastries, cakes, desserts, sandwiches, pizzas, and other baked goods according to set recipes. Develop and execute seasonal and signature recipes with creative flair and attention to detail. Decorate pastries and desserts to ensure a visually appealing and high-quality presentation. Prepare hot dishes and fresh salads, maintaining excellent taste and consistency. Organize and maintain an attractive display case in the café to drive customer interest and sales. Package products professionally for takeaway or delivery, following company standards. Ensure proper use and maintenance of kitchen...

The Cafe Administration Supervisor plays a vital role in managing daily operations of our office facilities, café operations, and employee accommodation services while providing comprehensive administrative support to ensure smooth business operations. Key Responsibilities Sales and Business Development ● Develop and implement promotion & sales strategies for café products and other assigned products ● Search for new business opportunities and negotiate with potential clients ● Demonstrate and present coffee and tea brand varieties to customers ● Reach and maintain sales targets ● Provide regular feedback to Management on sales performance and market trends Café Operations Management ● Oversee the work of the café staff ● Initiate and facilitate brainstorming sessions with staff for continuous improvement ● Monitor inventory levels, keep track of stock, and place orders as needed ● Ensure compliance with food safety, hygiene...