Velaa Private Island Maldives
Asia
Demonstrates a high degree of Velaa’s culture and service standards and reflects the values of Velaa Private Island. Welcoming guests, determining beverage preferences, making recommendations, and taking orders. Selecting and mixing ingredients, garnishing glasses, and serving beverages to guests. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations. Qualifications Minimum of 3 years’ experience in a similar role at a high-end five-star luxury hotel/resort. Excellent knowledge in Bar terminology, standard recipes and garnishes. Excellent knowledge of wines and spirits. Excellent organizational and multitasking skills & confident to anticipate the needs of the Department. Possesses outstanding guest service skills striving to exceed guests' expectations. Experience in Leading Quality Assurance and Forbes Travel Guide standards will be an advantage. Pleasant personality with...
